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Dairy Farm, Milk Processing and Products with Ice Cream Technology

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Commercial Dairy Farming To Produce Milk with Project Profiles
Commercial Dairy Farming To Produce Milk with Project Profiles
ISBN Number:9789380772257
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COMMERCIAL DAIRY FARMING TO PRODUCE MILK WITH PROJECT PROFILES


DAIRY FARMING


On the basis of intensity
On the basis of kind of  cattle kept
On the Basis  of the type of market
Choosing the dairy breed
Personal preference
Breed Predominating in the Community
Type  of Market
Climate
Grazing
Demand for Surplus Stock
Efficiency of Dige.... read more

DAIRY FARMING (JERSEY COWS) TO PRODUCE MILK
DAIRY FARMING (JERSEY COWS) TO PRODUCE MILK
ISBN Number:PROJECT REPORT
Price: Request Price/Send Enquiry
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Today, India is 'The Oyster' of the global dairy industry. It offers opportunities galore to entrepreneurs worldwide, who wish to capitalize on one of the world's largest and fastest growing markets for milk and milk products. A bagful of 'pearls' awaits the international dairy processor in India. The Indian dairy industry is rapidly growing, trying to keep pace with the galloping progress around the world. As he expands his overseas operations to India .... read more

DAIRY FARMING FOR MILK PRODUCTION TECHNOLOGY
DAIRY FARMING FOR MILK PRODUCTION TECHNOLOGY
ISBN Number:9789380772097
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Rating: 5 out of 5 Stars!
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Today, India is 'The Oyster' of the global dairy industry. It offers opportunities galore to entrepreneurs worldwide, who wish to capitalize on one of the world's largest and fastest growing markets for milk and milk products. A bagful of 'pearls' awaits the international dairy processor in India. The Indian dairy industry is rapidly growing, trying to keep pace with the galloping progress around the world. As he expands his overseas op.... read more

HAND BOOK OF DAIRY FARMING TO PRODUCE MILK WITH PACKAGING (Revised and Enlarged Edition)
HAND BOOK OF DAIRY FARMING TO PRODUCE MILK WITH PACKAGING (Revised and Enlarged Edition)
ISBN Number:9788186732663
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Rating: 5 out of 5 Stars!
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HAND BOOK OF DAIRY FARMING

The book covers Dairy Farming, Ration for Cattle’s,  Housing for Dairy Animals, Livestock Management, Care for Dry Cows, Livestock Records Maintenance, Manufacturing Process, Clean Milk Production, Diseases of Animals, Milk Storage, Distribution of Milk, Suppliers of Equipments, Seeds, Drugs, Etc, Packaging of Milk, Plant Economics of Dairy Farm (Buffalo), Plant  Economics of Dairy Farm to Produce Milk (Cow), .... read more

Hand Book of Dairy Formulations, Processes & Milk Processing Industries
Hand Book of Dairy Formulations, Processes & Milk Processing Industries
ISBN Number:9788186732106
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The book covers:

PART –I

 INTRODUCTION, MANUFACTURING, TECHNOLOGIES, PACKAGING, STATISTICAL FIGURES & FORMULATIONS OF VARIOUS MILK & MILK BASED PRODUCTS

HAND BOOK OF ICE CREAM TECHNOLOGY AND FORMULAE
HAND BOOK OF ICE CREAM TECHNOLOGY AND FORMULAE
ISBN Number:8186732705
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The book covers Introduction, Nutritional Value and Classification of Ice Cream, Composition and Properties of Ice Cream Mixes, Raw Materials Used to Produce Ice Cream, Manufacturing Process, Ice Cream Freezing,  Ice cream mix calculations, Packaging of Ice cream, Frozen Dairy products and Formulations, Ice Cream Varieties, Novelties and Specials ,  Ices  and Sherbets, Laboratory Tests, Cost and Merchandising, Plant Economics of Ice Cream Stabilizer, Plant Economics of Ice C.... read more

Hand Book Of Milk Processing, Dairy Products and Packaging Technology
Hand Book Of Milk Processing, Dairy Products and Packaging Technology
ISBN Number:9788186732960
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The book covers Technological Innovations in Indian Dairy Products, Milk and Milk Products,  Techniques of Products and Process, Global Export Potential, Milk Its Composition and Processing Characteristics,  Dairy Products Ingredients,  Milk Based Products (Desiccated), Heat Acid Coagulated Products,  Fat Rich Products, Cultured/Fermented Products,  Milk Based Puddings/Desserts,  Plan for Product Manufacturing, Details of Plant and Equipments, Packaging, Proce.... read more

MILK PROCESSING AND DAIRY PRODUCTS INDUSTRIES (2nd Edition)
MILK PROCESSING AND DAIRY PRODUCTS INDUSTRIES (2nd Edition)
ISBN Number:9788186732472
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Rating: 5 out of 5 Stars!
Description:

The book covers Known Indian Milk Products, Cheese, Butter, Yoghurt, Evaporated and Condensed Milks,  Dried Milk/Milk Powder, Ice Cream, Some Dried  Dairy Products, Market Dahi and Pure Culture Dahi, Packaging of Milk, Packaging of Milk and Milk Products in India, Packaging Trends for Cheese and Other Dairy Products, Milk Based Soft Drink with Longer Shelf Life, Fermented Milk Products Flavour and  Biotechnology, Losses and Their Possible Management in Dairy Industry,  .... read more

Poultry Farming, Hatchery and Broiler Production
Poultry Farming, Hatchery and Broiler Production
ISBN Number:9789380772400
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The book Poultry Farming Hatchery & Broiler production has the following chapters Choosing Eggs for Hatching  Purposes, Location & Types of Incubator Building, Factors for Success in the Hatchery Business, Brooder Systems, Principles of Brooding, Operation of Battery Rooms, Laying Cages, Broiler Production, Feeding Chickens,  Management, Requirements for Poultry Feeds Selection of the Birds, Breeding, Feed Ingredients, Housing and Appliances, Poultry.... read more

technology of soya milk, tofu, hydrolyzate, allied soyabean products with project profiles
technology of soya milk, tofu, hydrolyzate, allied soyabean products with project profiles
ISBN Number:9789380772301
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The book contains Introduction, Protein Extraction Technology from Soy Flour, Technology of Soymilk with their Products, Coagulating Device of Soy Milk, Manufacture of Calcium fortified Soy Milk,  Manufacturing Process to Prepare Food Products by Fermenting Soy Milk, Cereal Product (Milk coated), Technology of Substitute of Milk, Soybean Milk with Alcoholic Beverages, Tofu, Soysauce, Tempel and Miso, Lecithin Additive for Coatings, Lecithin Enzymatic Modification,Food Product Lecithin.... read more

Indian dairy product is becoming viable in world market once again. Global milk powder price has hit a 15-month high in November’ 2009 – making domestic products exportable. High global price has become a dampener for import of milk powder making domestic industry outlook that much positive.


Fonterra - largest milk processor in the world –
maintains an Internet based sales platform called Global Daily Trade. As per Global Daily Trade - average price of Whole Milk Powder (WMP) is USD 3437 per MT ex New Zealand ports for current month. This is the highest since August’  2008 when WMP price stood at USD 3705 per MT. Ironically, WMP price was a paltry USD 1829 during March – June’ 2009. Increasing demand from global food processors is the main reason for such high price and is expected to remain firm as world economy recovers from recession through 2009-10.


Another reason for such stiff jump in global prices is general decline in milk production in Western Europe, Australia and the USA where farmers reduced herd sizes because of falling milk prices.


Above all, the European Commission has scaled down export subsidies . For example, the refund on skimmed milk powder (SMP) shipment has been slashed down to zero from Euro 228 per MT. Similarly, refund for WMP came down to Euro 175 from 350 and that of butter oil reduced to Euro 456 from Euro 787.
Indian Dairy Industry Outlook Positive
Increasing global price and declining production makes Indian dairy industry outlook positive. On one hand, industry feels safe from large scale import, as has been happening throughout 2008. On the other hand, high global price has made Indian dairy products viable for export.


Import is Virtually Ruled Out


During 2009 – Indian imported 20,000 MT of Butter Oil at an average price of USD 1700 to 1800 per MT. Today, the same Butter Oil from New Zealand is quoting at over USD 4700 per MT !   Add 30 per cent import duty and other expenses – the final price will be much higher than ex-factory ghee price, which is currently Rs. 240-270 a Kg.


Same story for milk powder – during July’ 2009, SMP price from East Europe was USD 1800 – USD 1900 per MT. Today, it costs at least USD 1000 more per MT and is likely to scale even higher.


Export Is Viable Now


Export of Indian dairy product has already started. During Aug – Oct’ 2009, over 3000 MT casein has been exported. Apart from Exporters, Indian farmers are getting good price for milk even during winter when traditionally milk prices fall.

 
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